Flours Bakery

Bakeries & Cake Shops in Billings, Montana

5.0 (75)

CategoryBakeries & Cake Shops
Address2695 King Ave W Ste G, Billings, MT 59102
StreetKing Avenue West
AreaBillings, Montana
Phone(406) 702-2624
Google rating 5.0 (75)
SourceGoogle Maps and public records Β· listed Oct 21, 2026

Hours

MondayClosed
Tuesday7:30 am–2 pm
Wednesday7:30 am–2 pm
Thursday7:30 am–2 pm
Friday7:30 am–2 pm
Saturday7:30 am–2 pm
SundayClosed

About Flours Bakery

We are a local, sustainable bakery that utilizes high-quality ingredients and techniques in everything we create. Stop by to try our selection of breakfast pastries, desserts, breads, cakes, chocolates, or even lunch. We also take custom orders for future events and can personalize one of our pre-made cakes immediately at purchase.

Located at 2695 King Ave W Ste G, Billings, MT 59102, Flours Bakery operates as a bakery serving Billings in Montana. This page gathers the practical details people usually look for before visiting: where it is, how to reach it, when it opens and how customers rate it.

The business lists hours on 5 days of the week. Typical hours are 7:30 am–2 pm. It is closed on Monday, Sunday. As with most places, expect changes around holidays; the phone number below is the fastest way to confirm. You can reach Flours Bakery at (406) 702-2624; calling is usually the quickest way to ask about availability, prices or directions. Its website is floursbakerymt.com, where you may find menus, price lists or booking options.

Customers rate it 5.0 out of 5 on Google across 75 reviews.

How Flours Bakery compares with other bakeries & cake shops in Billings

Latest Google reviews

The 5 most recent reviews shown on Google Maps. Reviews belong to their authors; read all of them on Google.

Angie Burson 3 months ago

Wow delish! Hot fresh baked ORGANIC sourdough fresh from the oven, delicate pastries, amazing desserts, and seasonal huckleberry croissant!! Yumm!

Cake Pop Kitchen 4 months ago

We snagged the last almond croissant and I’m so happy we got it! It was the perfect balance of crunch, flavor and density! Highly recommend! Didn’t get a picture before we finished it.

Todd β€œMountainFox406” Woicik a year ago

Since we came back from France we have been craving real good pastries lol and it just so happens there was a place next to where I work Flours bakery. They have not disappointed and have become a special treat for us. They do not disappoint different things it seems like every week with some standards like chocolate croissants and buttery croissants but they're almond croissants are to die for they are awesome talking with the owner I believe she said that they use only the best ingredients and it's true by the taste and quality of the baking It's amazing on par with what we experiencing France. The people are extremely friendly and sharing our experiences and even I was able to get sourdough starter from my daughter and wife so yes they are a full-service bakery next on our list is to have them do a cake for us very excited. I normally do not divulge my most favorite places cuz I'm afraid they'll run out but yes they do an excellent job You will not be able disappointed!

the Elijah Bird Edited a year ago

I certainly hope that this review will help many others to discover Flours Bakery. This is the go to place for delicious baked goods, though it is a bit pricey, I consider their products worth it. The ham and cheese croissants, apricot scones, cupcakes, cinnamon rolls, macaroons, and cookies are all delicious items worth your money, appetite, and appreciation. Customer service is good and I will be happy to visit many more times.

Caitlin Zatroch 3 years ago

I stopped by just after opening one day to try out the pastries. I bought six different items, for a total of $35. A premium price to be sure, but every item is made by hand, and not your usual mass produced grocery pastry case. All of the items were delicious. The best was definitely the almond croissant, but the cinnamon roll also was the perfect light and fluffy texture. The tiniest issue during our visit - I had two pain au chocolat, but they had varying textures - one was perfect, the other was a little doughy and didn’t have the crisp exterior I had hoped for. It still tasted delicious, but I think may have been pulled from the oven a little too quick. Definitely worth a visit!

All reviews on Google β†—

Frequently asked questions

Where is Flours Bakery located?

Flours Bakery is at 2695 King Ave W Ste G, Billings, MT 59102, in Billings, Montana. Use the β€œOpen in Google Maps” button on this page for directions.

What kind of business is Flours Bakery?

Flours Bakery is listed as a bakery.

What are the hours of Flours Bakery?

Published hours are Monday: Closed; Tuesday: 7:30 am–2 pm; Wednesday: 7:30 am–2 pm; Thursday: 7:30 am–2 pm; Friday: 7:30 am–2 pm; Saturday: 7:30 am–2 pm; Sunday: Closed. It is closed on Monday, Sunday. Hours can change on holidays, so call before a special trip.

Is Flours Bakery open on Sunday?

No, Flours Bakery is closed on Sunday.

What is the phone number of Flours Bakery?

You can call Flours Bakery at (406) 702-2624.

How is Flours Bakery rated on Google?

Flours Bakery has a Google rating of 5.0 out of 5 from 75 reviews.

Does Flours Bakery have a website?

Yes, the website of Flours Bakery is floursbakerymt.com (linked on this page).

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